Which of the following describes the Family Style service?

Family Style service is characterized by food being served in larger dishes that are placed on the dining table for guests to share. This style encourages a communal dining experience, allowing diners to serve themselves and choose the portions they desire from the shared dishes. Family Style creates an informal and interactive atmosphere, making it ideal for gatherings and promoting social interaction among diners.

This service method is different from individual meal service, where each guest receives a pre-portioned meal, and it contrasts with buffet-style dining, where guests serve themselves from a spread of food options. Additionally, pre-plated meals would limit the ability to share and customize portions, which is a key aspect of Family Style service.