How often is the Navy Food Service (476) published?

The Navy Food Service (476) publication is issued quarterly, which means it is updated and released every three months. This schedule allows for the timely dissemination of new information, guidelines, and practices relevant to food service operations, ensuring that culinary specialists have access to the latest protocols and standards. By updating the publication on a quarterly basis, the Navy can respond to changes in regulations, improve food safety measures, and adapt to new culinary trends, thereby enhancing the overall quality and effectiveness of Navy food service.